My Favorite Big Batch Gluten Free Christmas Cookies

December 9, 2009 at 10:13 am 2 comments

THESE SUGAR COOKIES are to die for!  Check out my pictures and another awesome cookie recipe HERE

My sister found this blog a couple years ago before I had internet and passed along the recipe.  Once I got into the 20th century I stopped over at Only Sometimes Clever and met Karen Joy.

The cookies are incredible but the fellowship and discussions that take place at OSC have me hooked.

The recipe originated in the cookbook Special Diets for Special Kids II but I’ve pulled to wool over the eyes on my own father who does not need a “special diet”.  He is a self proclaimed gluten free sleuth.  If you try to trick him he KNOWS!  Well, usually. In a side by side test with two plates of cookies readily available in identical cut outs and decorations, Dad picked these over and over and over!

Entry filed under: Hey What's Goin on Here?. Tags: , , , , , .

100 Random Gluten Free Foods Best Gluten Free Cookies Review and Pictures!

2 Comments Add your own

  • 1. Karen Joy  |  December 9, 2009 at 11:59 am

    Pictures, Jessie! Do you have any?

    • 2. Jess @ Blog Schmog  |  December 9, 2009 at 5:04 pm

      Oooo, I need to put one up! But… like you, I’ve yet to make them this year! Tsk tsk!


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Us and Our Thinglets

MATT - Food Creativity Consultant, Joyful Partner in Crime JESSIE - Photographer, Amateur Food Critic, Blog Author CAPTAIN OBVIOUS - formerly Thing 1 Thing 1 SCARFUNKLE - formerly Thing 2 IMG_3466 LOUD KIDDINGTON - formerly THE BUBBA 3 PEE WEE MINI ME BORN March 8, 2011

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Food Fun

Sourdough Update

Many of you have been checking back for results on my sourdough creation. At the moment it is still a science experiment, but a happy, bubbly experiment. Never fear, recipes will be here! I did make a beautiful, moist and delicious loaf of sourdough using yeast and a myriad of other ingredients but I'm still trying to create something more user friendly. Wouldn't it be awesome to have a starter on the counter that you could add 4 things to and have a loaf of bread by dinner? Mmmm! Attempt #1 - rose well but resulted in a dense chewy blob Attempt #2 - rose ok but was thin and lifeless then fell and another dense (not so chewy) blob Attempt #3 - to the dogs! Attempt #4 - A sourdough pancake success see post under what's for breakfast gluten-free goof? Ongoing - I've tried several more times and am going to try a completely different approach on the bread starting this week. (Mar 18). My sourdough is still happy on my counter and it makes great pancakes but it's a lot of work just for pancakes. Keep checking! April Update: She is still kickin and I'm still workin on a yeast free, gluten free sourdough loaf! May Update: My sourdough "pet" has been dried and retired until next baking season. I've traded her in for a hotter model, the BBQ! :)
December 2009

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